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Posted at 07:56 AM in Chickens | Permalink | Comments (0) | TrackBack (0)
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Check out this article on how how the design of the BriteTap chicken waterer bucks the trend -- it's Chicken waterer designed to last.
Posted at 11:36 AM in Chickens | Permalink | Comments (0) | TrackBack (0)
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Win A BriteTap Chicken Waterer in our Easter Egg Hunt contest.
The egg hunt works like “I Spy” or “Where’s Waldo” if you are familiar with those games. You need to located 5 objects hidden among other objects in a photo.
Find the five, and your entered into the drawing. Two people will win a BriteTap chicken waterer (retail value $29.95).
Check it out at:
http://blog.chickenwaterer.com/2013/03/britetap-chicken-waterer-easter-egg.html
Posted at 06:56 AM in Chickens | Permalink | Comments (0) | TrackBack (0)
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Want to support new, innovative products designed for people who keep chickens? Then please cast a vote for us in the FedEx Small Business Grant program.
The FedEx program will award a $25,000 grant to a qualifying small business with fans willing to cast a vote for them. ChickenWaterer.com is the maker of the innovative BriteTap waterer that shields water from dirt and poop so chickens get cleaner water and owners don't need to clean out filthy water pans.
If we win, we'll invest the funds in developing new products for people who produce their own food at home.
It only takes a click to cast your vote, so please vote for us today!
You can vote one time each day, so vote frequently.
Thanks in advance for your support.
Posted at 02:23 PM in Chickens | Permalink | Comments (0) | TrackBack (0)
Tags: BriteTap Chicken Waterer, FedEx
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Many followers of this blog know that I am a gardener, bee keeper and poultry enthusiast.
Over the last few years, I've gotten tired of cleaning out the chicken waterer because the water is exposed to the open air and is frequently contaminated by dirt, debris and droppings.
Since there wasn't a good commercially available solution to this problem, I decided to patent and manufacture my own. So....
I'd like to introduce you to the BriteTap chicken waterer. The BriteTap waterer keeps your chickens water clean because it is fully covered and thus shields the water from contamination. Chickens drink from valves on the bottom of the waterer. This is better for chickens and better for owners because you don't have to clear-out the waterer from the nasty stuff that falls into it.
I tested this waterer with a group of owners earlier this year and the response was very enthusiastic.
Check out this video to see how it works.
If you would like to buy the BriteTap waterer, or the BriteTap paired with a 2-gallon insulated water supply tank (water cooler), visit ChickenWaterer.com.
Posted at 06:59 AM in Chickens | Permalink | Comments (1) | TrackBack (0)
Tags: BriteTap, Chicken waterer, clean water, Poultry Waterer
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With Easter and Passover just around the corner, eggs are on everyone's mind. In the below video, chef Fabio shows how to tell if eggs are fresh and then gives his recipe for "Pissed Off Eggs." You can check out the video to see the test and the recipe.
If you keep chickens at home, the "test" for freshness is pretty irrelevant. I know my eggs are fresh! The recipe name is silly and probably just to draw attention. That said, it looks interesting and worth a try for those who have chickens or just love eggs for brunch. The recipe includes a generous amount of jalapeno peppers, so it's probably not one the kids will love.
Anyway, happy Passover and Easter to all.
Posted at 06:03 PM in Chickens, Food and Drink | Permalink | Comments (0) | TrackBack (0)
Tags: Chef Fabio, Eggs
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The Dining & Wine section of yesterday's New York Times featured an article on the trend towards keeping chickens in backyard gardens. If you are interested you can read the article at Straight From the Home Coop.
Posted at 10:00 AM in Chickens | Permalink | Comments (1) | TrackBack (0)
Tags: Backyard Chickens
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Its now so common to see eggs sold in cardboard cartons that its easy to assume that they were always sold that way. Below is an article written in May 1929 that shows what I assume to be one of the earliest attempts to sell eggs to consumers in packages. Note that the cartons are not the ones we are familiar with today. Rather, they are wrappers designed to protect individual eggs that are then placed in boxes that look like wine boxes.
I don't know if these cartons ever really made it to market. Just a few months after the article was written, the stock market crashed and the U.S. was thrown into the Great Depression. That might have put a bit of a damper on things. If anyone knows about these cartons, please post a comment.
Thanks to Modern Mechanix for posting the article.
EGGS TO BE SOLD BY THE PACKAGE
INSTEAD of asking for a dozen eggs, housewives will buy them by the package just like breakfast food if the new method of packing shown above becomes popular. Eggs are individually packed in corrugated cardboard jackets and shipped in cartons which keep their contents practically unbreakable.
Posted at 05:23 AM in Chickens | Permalink | Comments (5) | TrackBack (0)
Tags: Egg Cartons, Eggs
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Last week, I attended the 2012 San Francisco Garden and Flower Show. While at the show, I had the opportunity to interview Jessi Bloom about her new book, Free Range Chicken Gardens, How to Create A Beautiful Chicken-Friendly Yard. Jessi is a talented garden designer whose work emphasizes ecological systems, sustainability and self-sufficiency. Recognition of her work includes awards from the American Horticultural Society, Washington State Department of Ecology and Sunset Magazine.
PlanterTomato (PT): Thank you for meeting with me today and for sharing your knowledge with readers of the PlanterTomato web site.
Jessi Bloom (JB): Thank you for inviting me.
PT: You were a landscape designer and gardener before you began keeping chickens. How and why did you decide to add chickens to your garden?
JB: Actually, I started both together. I had an interest in gardening and was in school studying horticulture at the time. I had just purchased my first property and I realized that I didn't have great soil. I thought chickens would be a great source of manure for the garden, so I started my gardening with my chickens simultaneously.
PT: So you came to chickens because you wanted the manure and got eggs as bonus, versus wanting the eggs and getting the manure as bonus.
JB: Yes. I don't look at eggs as the primary benefit of keeping chickens. It's definitely a nice benefit, but it's not the only reason I have them.
PT: Another thing that's different about the way you keep chickens is that you free range your birds versus keeping them isolated in a coop and run. What are the benefits of free ranging?
JB: First and foremost, you can take advantage of the chicken's manure. That's true whether they are in a coop or free ranged. However, if you have them locked up all the time, they can't help you with pest control in your garden. One of a chicken's favorite activities is to run around looking for insects and grubs to eat. If your chickens are cooped up, they can't help you with that chore.
PT: Ok, so those are great benefits to the gardener. What are the benefits to the chickens?
JB: If you think about how a chicken would live naturally, they're not cooped up. They live in jungles and forested lands. We've put them in cages and made them into egg laying machines. One of the reasons that I let my chickens free range is because I believe in giving them their freedom and allowing them to roam around as they would naturally.
Chickens acclimate very well to a gardens if the garden is designed for that purpose. If your garden is just a lawn with a few shrubs here and there, or just a little patch of perennials or veggies, it's not habitat for chickens, so they are going to eat those plants and cause a lot of problems. One of the reasons my book has done so well is that people didn't realize that you could create chicken habitat.
PT: As a landscape designer, I assume you have some distinct opinions about the placement of structures and plants in a garden. Can you share some basic principles about how to construct a good landscape garden and chicken habitat?
JB: Many of the same principles of traditional gardening come into play when designing a chicken garden. You should design your garden with a tree layer, a grass layer, a ground cover layer, etc. etc. Having all that diversity allows the chickens to have many foraging and shelter options.
PT: How do you balance between the aesthetics of the garden and the practical considerations required to keep free range chickens?
JB: I always look at aesthetics, but function comes first. When I design a garden for aesthetics, I always start the plan by thinking about the season that has the least amount of interest. I then make sure the garden design includes elements that add interest during that season and then work backwards through the seasons to create a complete design. For my garden, it's the Winter season because I have six months of bare branches. My garden designs make use of ornamental plants that are very showy. I also try to add plants that have different attributes that create interest throughout the course of the year.
PT: Are there some plants that you think work particularly well, or less well, in a free range environment?
JB: I have a detailed list of plants in my book, but there are some general principles at work. Certain plants have textures that chickens don't like, so you should avoid them for that reason. A plant like juniper falls into this group. Then there are really delicate herbaceous plants such as bleeding heart (dicentra formosa). This is a perennial ground cover that comes up early in the season and it can be very damaged by chickens scratching Other categories of plants that I would not recommend adding to the garden would be any plant that is irreplaceable because of its rarity or perhaps because it's special because it was received as a gift.
PT: Readers of this web site have a strong interest in vegetable gardening. Some of the more popular crops grown include tomatoes, cucumbers, peppers and beans. Is there any particular advice you would give vegetable gardeners who want to free range their birds?
JB: Gardeners have two options. They can fence chickens out of food gardens entirely, or they can take protective measures for those types of plants. Let's take tomatoes as an example... Chickens aren't interested in that plant until it's fruiting, so I wait till they are about to ripen and then wrap the plants in bird netting. It takes a little extra time to do this, but if you are going to have free range chickens, it's worth spending the time to protect your crops.
PT: What is your favorite tip for those that keep chickens?
JB: Don't be a chicken hoarder. You don't need thirty chickens in your small backyard. It's critical to balance the number of animals you have versus the space you have.
PT: You just published a book called Free Range Chicken Gardens. Can you tell us a little about that book?
JB: The heart of the book is about creating chicken habitat. When writing the book, I asked myself what a gardener would want to know about chickens and garden design and focused on that rather than on medical information or information on butchering that can appear in many chicken books. My book is about plants, design, and ensuring that the garden is created in a way that chickens don't destroy it.
PT: How do you see your book being different than other chicken books on the market?
JB: As far as I know, there aren't many landscape design books out there that cover chickens and most of the chicken books on the market tell readers that chickens and gardens don't mix. My book is just the opposite. I try to encourage and inspire my readers by showing them free range chicken habitats that are also very beautiful gardens.
PT: If PlanterTomato readers would like to purchase your book, where can they buy it?
JB: It's widely available at on-line bookstores like Amazon and people can buy it directly from me at my blog, GardenFowl.com. I'll even sign it for them.
PT: Jessi, thanks for joining us today.
JB: Thanks for having me. It's been fun.
Photos shown above are by Kate Baldwin.
Free-Range Chicken Gardens is published by Timber Press.
Posted at 08:50 AM in Chickens | Permalink | Comments (1) | TrackBack (0)
Tags: Chickens, Free Range, Garden Design
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In the second interview of this series from the EcoFarm conference, I speak with Jim Adkins of The International Center for Poultry, an organization that educates people about standard poultry breeds and sustainable farming. Jim has over 30 years experience with poultry, having raised over 50 standard breeds and varieties. He has a license to judge poultry from the American Poultry Association and has judged birds in the United States, Australia and Canada. In 1992, Jim founded the International Center for Poultry to promote understanding of standard breeds and he teaches workshops on the subject throughout the U.S. and abroad.
PlanterTomato:
Jim thanks for speaking with us today.
Jim Adkins:
Good to be here.
PlanterTomato:
So let's begin by first discussing what you mean by the standard for poultry and why it's important for backyard flock owners.
Jim Adkins:
There's a book called The Standard of Perfection that is published by the American Poultry Association. The American Poultry Association is the oldest livestock association in the country. It was organized in 1873. I have one of the earliest editions published in 1897 [Jim points to a copy of the book] and it describes exactly what a Rhode Island Red, Plymouth Rock, Leghorn etc. should look like.
Photo: Page from the 1938 edition of The Standard of Perfection
PlanterTomato:
Why is that important to the backyard gardener or poultry enthusiast?
Jim Adkins:
When you don't breed by the standard, your going to get a bird that's compromised -- it might be smaller weight, it might not have the carcass quality that it should have because all American breeds are dual purpose for eggs and meat, so the standard keeps poultry where it should be from it's breeding parents.
PlanterTomato:
If I wanted to make sure the birds I was buying for my flock meet the standard of perfection, where would I buy them?
Jim Adkins:
You should go to individual breeders. I encourage people to stay away from the large hatcheries because they are looking for quantity, not quality. The best thing you can do is go to local breeders. You can find them at local exhibits, the county fair, or you can also check out the Poultry Press which is a monthly publication. Finally, if you become a member of the American Poultry Association, they send you a yearbook. Breeders who advertise in this yearbook are usually a very reliable source for good standard bred poultry.
PlanterTomato:
Where can I go to learn more about the standard of perfection?
Jim Adkins:
You can order your own copy of the Standard of Perfection from the American Poultry Association web site. You can also purchase them from us at the International Center for Poultry. You can also sometimes find them at your local library, 4H, or county extension office.
PlanterTomato:
OK, so let me ask an expert... could you make some breed recommendations for those who are interested in keeping chickens in their backyard primarily for eggs.
Jim Adkins:
The first question you have to ask is whether you want brown eggs or white eggs. If you want white eggs, it's fairly easy -- all the Mediterranean breeds such as Leghorns, Anconas, Andalusians, and Buttercups. As far as brown egg laying breeds, all of the American breeds such as the Buckeye, Plymouth Rock, Delaware, Chantecler, and the Rhode Island Red. All of these breeds are dual purpose, they were bred for meat and eggs. You could use the females for egg laying, and if you had extra males in your flock, you could use them for meat.
PlanterTomato:
Assuming someone just wants to raise chickens for eggs and they want eggs for their family, not to sell, how many chickens should that person get for a family of four?
Jim Adkins:
I would recommend 6-10 hens because not every hen is going to be laying at the same time. And if all the birds are in production, you will have some extra eggs you can give away to a neighbor. By the way, you don't need to have a rooster to get egg production.
PlanterTomato:
What general advice would you give to someone new to raising chickens?
Jim Adkins:
Here is a great principle that I teach people attending my workshops...I tell people that their eyes are their best management tool. You can look at a flock of birds to see how they are acting... are they foraging, are they active, etc. If the birds are spending lots of time going through their plumage they may have mites. Generally speaking, your eyes are your best management tool.
PlanterTomato
What are some typical mistakes that newbies make?
Jim Adkins:
Chickens need good feed quality, water quality and air quality. Make sure that there's plenty of ventilation and also that the chickens have dry litter.
PlanterTomato:
What advice do you have for people keeping chickens in the city or suburbs?
Jim Adkins:
Firstly, make sure that you are within the law. You don't want to get birds and then realize that they are illegal and you can't have them. Check out your local laws. Secondly, make friends with your neighbors. Tell them in advance that you are getting birds. Some will love it and some will become your enemies. You want to be careful.
PlanterTomato:
For many backyard chicken keepers, the birds aren't just livestock they are pets. They may not want to cull the flock and that makes it difficult to add new chickens that are producing eggs. What strategies would you recommend to introduce new birds to an existing flock?
Jim Adkins:
I would recommend that if you want to start a new flock you should get rid of the old one first. That's the easiest thing to do. It's very complicated to introduce new birds because hens can be very territorial and harmful to the new birds. One simple thing you can do is to put a fence down the middle of your coop and keep the new chickens and the old hens separated. That way they can get used to each other. Even then, there's going to be some fighting through the fence. Again, your eyes are your best management tool. Put them together, see how they act. You need to accept the fact that there's a pecking order and you should keep an eye on the birds at the top of the pecking order so they don't do any really destructive things to the younger birds.
PlanterTomato:
If people want to learn more about the International Center for Poultry, what's your web address?
Jim Adkins:
It's www.CenterforPoultry.com. We do workshops and also there's a hen-house coaching network and other resources on the web site.
PlanterTomato:
Thanks for speaking with us today.
Jim Adkins:
Thank you.
Posted at 06:12 AM in Chickens | Permalink | Comments (0)
Tags: International Center for Poultry, Jim Adkins
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This week I attended the EcoFarm conference in Pacific Grove, California and had the opportunity to meet with a variety of people who make their living in organic farming. In this first of a series of three interviews conducted at the conference, I speak with Chris Wagner, head of sales, for Modesto Milling. Modesto Milling produces a range of organic feed products for cows, pigs, rabbits, chickens and other livestock.
PlanterTomato:
I'm here at the show today speaking with Chris Wagner of Modesto Milling. Chris thanks for speaking with me.
Chris Wagner:
Thanks for inviting me.
PlanterTomato:
To start off, why don't you tell us a little about Modesto Milling.
Chris Wagner:
Modesto Milling started in the early 1960's as a co-op for dairymen to make mixed grain for their dairies. In 1998, the co-op started making organic feed for its members and in 2007 we became a 100% organic mill.
PlanterTomato:
How does a chicken's nutritional requirements change over time?
Chris Wagner:
We start chicks on a product that is 22% protein in order to support the chicks growth. Also it's a crumble product that's designed for small birds. At approximately 4-5 weeks, we move them into a lower protein finisher pellet until they start laying. At that point, we move to a layer pellet that has 4% calcium to support egg shell strength.
PlanterTomato:
Is there a difference between the food that is given to chickens that are layers versus those that are meat birds?
Chris Wagner:
You can raise them identically, but meat birds are normally just grown out for 6 to 8 weeks, so you don't really use the higher calcium product.
PlanterTomato:
In my local feed store, they sell both pellets and crumbles. What's the difference between these two product forms? When do you use one versus the other?
Chris Wagner:
We pelletize all our feed, but we will crumble the pellets to make feed for smaller birds. As the birds get older, maybe 4 or 5 weeks, you can switch to a pellet and that allows for less waste.
PlanterTomato:
I know Modesto Milling also sells organic scratch because I give it to my chickens. What role does scratch play in the diet?
Chris Wagner:
Scratch is used to supplement a layer pellet or a broiler finisher pellet. It's not necessary, but it's whole grains and they enjoy eating it. Scratch also allows you to bond a little more with your chickens.
PlanterTomato:
Where can people find Modesto Milling products?
Chris Wagner:
We encourage people to call us because we enjoy selling directly to both large and small folks who are interested in organic feed. That's always been our focus, even as a co-op, our dairies tended to be the smallest dairies.
PlanterTomato:
Chris, thanks for speaking with us today.
Chris Wagner:
Thanks for Inviting me.
More About Buying Modesto Milling Products:
Modesto Milling products can be purchased at select feed stores and on-line. The company is also happy to ship to customers. If you have neighbors who keep chickens, or are part of a 4-H club, you may want to consider creating a "buying group." By banding together, the group can greatly reduce the shipping cost and receive Modesto Milling's direct pricing. Contact Chris Wagner ([email protected]) to discuss which feed and shipping options are best for you.
Chris Wagner of Modesto Milling
Posted at 05:31 AM in Chickens | Permalink | Comments (1)
Tags: Modesto Milling, Organic Chicken Feed
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With the new year fast approaching, I want to thank all my readers for your interest and comments in 2011.
Below is a photo of some fresh eggs taken from our coop earlier this morning. We added some new chickens to the flock this summer and we are rewarded today with a New Years Eve treat..... some of the new girls are laying eggs with beautiful greenish-blue shells. So we ring in the new year with delicious, fresh eggs in an array of colors - white, cocoa, dark brown, and now, green.
I wish you all a happy and healthy 2012. I look forward to sharing much with you in the new year.
Posted at 02:22 PM in Chickens | Permalink | Comments (4)
Tags: Fresh eggs
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This recipe for "Baltimore Eggnog" comes courtesy of House and Garden Magazine from the 1970's. It's made better if you are able to include fresh eggs from your own chickens, so I call it Chicken Lovers Eggnog.
This recipe serves 30, so cut down appropriately.
Ingredients:
Recipe:
Happy Holidays to All From PlanterTomato!
Posted at 01:28 PM in Chickens, Food and Drink | Permalink | Comments (2)
Tags: Chickens, Eggnog, Fresh Egg Recipes
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I'm writing a posting on who owns chickens and why. I reached out to the USDA for information on this subject, but they haven't really collected any information on backyard chicken keepers.
If you own chickens, please let me know a little bit about how many you own and why by taking the Backyard Chicken Survey. It will only take a few minutes and I'd really appreciate your help. Thanks in advance!
Posted at 11:12 AM in Chickens | Permalink | Comments (2)
Tags: Chicken Survey
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In this posting, I explain the differences between duck and chicken eggs and make recommendations for those considering adding both types of poultry to their backyard farms.
Last weekend my family visited a friend who also is doing urban farming here in Northern California. We brought her a few pounds of our honey and exchanged it for fresh cheese she makes from the milk produced by several goats she keeps in her backyard. We got a tour of her farm and during the tour I asked her about the two ducks she also is rearing.
My friend keeps "Indian Runner Ducks" a breed that walk more upright than standard duck varieties and can outproduce chickens when it comes to eggs. I mentioned that I was thinking of adding ducks to our menagerie so she sent us home with a few duck eggs to try. For those interested, here's how chicken and duck eggs compare to each other...
Size:
As you can see in the photo below, duck eggs are larger than even jumbo sized chicken eggs. The duck egg on the left weighs over 3.0 ounces, the chicken eggs weigh 1.75 and 2.25 ounces respectively.
Yolks:
The difference is more dramatic when you crack the eggs. Duck eggs have a much larger yolk and the ratio of yolk to white is also lower than in chicken eggs. (See below photo with duck egg on left and chicken egg on right) This impacts the texture and flavor of the eggs in certain dishes as I will explain below.
Taste:
In my opinion, taste differences between chicken and duck eggs are slight. I doubt most people would taste a difference if you didn't tell them they were eating duck eggs. However, the larger yolk size may be an advantage or a disadvantage depending on how you like to eat your eggs.
Fried Eggs - I don't like eating runny egg yolks, so when I fry eggs, I cook them on both sides until the yolk is solid. This is easy to do with chicken eggs, but the larger size of duck eggs makes cooking them this way difficult. To get the center of the yolk firm takes longer and this means the white may move from crisp to burnt. If you like to fry eggs so the yolk is hard, chicken eggs are better. If you love runny eggs, duck eggs may be more to your taste.
Scrambled Eggs - The larger yolk in duck eggs leads to a richer tasting scrambled egg with a more soft mouth feel. In a scrambled eggs, I prefer duck eggs.
Hard Boiled Eggs - In my opinion, this is probably the preparation where the difference between duck eggs and chicken eggs is most pronounced. Boiled egg whites have a very hard mouth feel. In chicken eggs, the ratio of white to yolk is fairly high so the overall texture is harder. In contrast, duck eggs feel softer in the mouth and the increased amount of yolk leads to a richer creamier flavor.
Recommendations:
If you are thinking of keeping either chickens or ducks, don't let flavor of the eggs be a deciding factor. Differences exist to be sure, but they are not game changers.
If you eat primarily fried eggs, I think most people will prefer chicken to duck eggs, particularly if you're the type that likes fried eggs cooked hard. If you are a hard boiled egg lover, then duck eggs are superior. If you eat all styles of eggs, then go with chicken eggs for no other reason than the portion size is smaller.
One more thing... If you are on a cholesterol reduced diet, you probably can guess that chicken eggs are a better choice; one chicken egg has about 200 milligrams of cholesterol while a duck egg will have over 600 milligrams. Ouch!
Posted at 05:21 PM in Chickens | Permalink | Comments (3)
Tags: Duck versus chicken eggs
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So who's the most famous chicken coop architect? Mies van der Rooster? I. M. Peck? Christopher Hen? No, it's Jeff Troutman, a graduate of the Colorado at Boulder School of Architecture.
Troutman designed the coop as a school project and it was subsequently displayed in the Boulder Museum of Contemporary Art. A number of museum visitors expressed interest in buying it, so Troutman and Eric Millinger, an evironmental engineer, founded Colorado Chicken Coops. The company now sells a modified version of the original coop on their web site.
The coop is shipped in a flat container and customers then assemble it using supplied hardware. The pieces slide together in tongue-and-groove fashion, and are held together with screws and metal brackets. Based on the video on their web site, it appears very easy to assemble, so those with limited construction skills should feel comfortable purchasing this coop. The design also allows owners to easily access the nest box through and exterior door and to clean the coop via another larger door on the back.
The Colorado Coop measures approximately 3 feet x 3 feet and the optional adjoining pen is 7 feet x 4 feet. This makes it a great size for the urban or suburban farmer who wants to keep 3 to 4 chickens and has limited space. (For those considering adding chickens to their backyard garden, each young hen lays an egg a day during most the year.)
In my opinion, the feature that really distinguished this coop from others on the market is it's handsome design. You can buy a Colorado Coop for $699 + shipping. The coop and run package is $949 + shipping.
Posted at 06:48 AM in Chickens | Permalink | Comments (0)
Tags: Best chicken coops for urban farmers, chicken coops
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If you keep chickens, you know that egg production declines in Winter. Here's a tip on how to keep the girls laying eggs all Winter long.
Chickens need 16 hours of sunlight for good egg production. During the Winter months, they lack this light and so egg production takes a nosedive.
The remedy is to increase the amount of light your hens receive by placing a light in your coop and providing the additional "sunshine" that Mother Nature isn't. Apparently, a 40 watt bulb running from 5:00 PM to 9:00 PM is all you need.
Credit where credit is due...I learned this tip from the folks at Love Apple Farm of Santa Cruz California. Thanks Guys!
Posted at 08:59 PM in Chickens | Permalink | Comments (0)
Tags: Chickens, laying, winter egg production
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A Free Poultry Calendar with tips on how to keep your chickens safe from avian flu (H5N1) and other diseases can be had courtesy of the US Department of Agriculture. Just tell them your mailing address and they will send it and other publications to you for free. If you live overseas, you can download a PDF of the calendar and other useful information by just clicking on the image of the calendar or brochure.
The calendar includes lots of nice photos and some good tips as well.
Here's the link:
Posted at 06:19 AM in Chickens | Permalink | Comments (0)
Tags: Chickens, Free 2011 Calendar
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Update August 21, 2012: I have developed a patent pending waterer that makes it super easy to keep your chickens water clean. It's now available for sale. Check at the best chicken waterer ever.
If your using a standard metal or plastic waterer you already know that it get's pretty dirty. That's not good for your flock and it's not easy for you to keep clean either. In this post, I'll show you how to build a waterer that stays clean and is easy to maintain.
I've been using a standard metal waterer like the one shown below for a while now. This waterer is simple to use but it has two major disadvantages -- it does rust over time and the water gets fouled because chickens kick up dust when the scratch and this lands in the pan of the waterer, converting the contents to mud. While these waterer can be hung above the ground, I find that it makes little difference. At the end of the day, there's plenty of dirt in the water.
To resolve these issues, I did some research on the internet and discovered that commercial chicken farmers water their flocks by running water pipes into their coops and providing access to the water using a device called a poultry nipple.
A poultry nipple is a essentially a valve. When a chicken pecks at the protruding metal stem, the valve releases a few drops of water that the chicken can then drink. It works on a similar principle to water bottles that are used in hamster and guinea pig cages. You can buy poultry nipples at FarmTek and other suppliers as well as on eBay.
My waterer uses a Rubbermaid Roughneck storage box as a water reservoir. I keep this reservoir outside the coop where I can easily fill it and then run PVC pipe to the chickens. The pipe is about 19 inches above the ground, about the right height for my chickens to reach it. The poultry nipples are inserted into the PVC pipe by making a hole in the bottom of it using a hand drill.
I made my waterer using 1/2 inch PVC pipe, a T-shaped PVC fitting, an elbow fitting, two PVC pipe end caps, a threaded PVC male adapter fitting, a few poultry nipples, a Rubbermaid Roughneck plastic storage container, a rubber washer and an appropriately sized nut.
The actual PVC components you will need might vary from mine depending on where you want to place your waterer. I did not seal the pipes together with any kind of cement; this made construction easier and gives me the option to disconnect the PVC pipes to clean the insides should I need to do so in the future.
The connection between the PVC and the water reservoir is made by placing a threaded male fitting to the end of your PVC pipe. Then cut a hole in the reservoir towards the bottom of the container. You want the hole to be just large enough to fit the threaded part of the fitting inside the container. Finally, use a rubber washer and a large nut to fasten the PVC pipe to the container.
Here's a video of the chicken waterer in action.
Posted at 01:45 PM in Chickens | Permalink | Comments (4)
Tags: chicken waterer, DIY poultry waterer
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Find out which make better pets in this posting that compares chickens and dogs.
Dogs are the most popular pet in America and Europe. But do they deserve that status? Let's do a side-by-side comparison of dogs and chickens to find out which make better pets:
Daily Feeding
Household Inconveniences
Cute & Cuddly
And the Winner Is....
Well with all the categories tallied chickens prove to be far superior pets.
Ok, it's a tongue in cheek comparison, but here's the real point.... Chickens are actually much easier to take care of than you might think.
The hardest thing you need to do is to build a coop and you really don't even need to do that. You can buy a coop locally or through the internet. There are even manufacturers making coops with high style modern designs to fit into urban environments. Check out the Eglu Cube and other coop models from this manufacturer in the UK.
If you currently own chickens, post a comment and let me know if you agree with me about how easy it is to keep chickens.
If you are considering raising chickens, but have not taken the plunge, let me know if you have any questions I can help you with.
Posted at 06:12 AM in Chickens, Humor | Permalink | Comments (18)
Tags: chickens as pets, dogs vs chickens, how easy to keep chickens, how to keep chickens
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This is a follow up to yesterday's humorous post on Hollywood celebs with chicken names.
And the envelope please....
Buck-Buck-Buck Rodgers wins with 33% of the vote. Congratulations to the "winner" and all the nominees.
Special thanks to all who participated in the voting.
Posted at 08:09 AM in Chickens, Humor | Permalink | Comments (0)
Tags: Chicken Oscars
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Cast your vote for the best chicken-related celebrity names in Hollywood.
Regular readers of this blog know that I keep a small flock of chickens in my urban garden.
With news media buzzing over tomorrows Oscars, I thought I do some nominating of my own.
Below are my nominations for actors and actresses with the best chicken related names in Hollywood.
I would ask that you, as an official members of the Academy, cast a vote for your favorite poultry celebrity by using the voting widget that is to the right of this posting. I'll tally up the scores and announce a winner on Monday, March 8, 2010.
Nominees for the Best Chicken Names
Honorable Mention
Done in a spirit of fun, with no ill will to any of the nominees.
Posted at 08:18 AM in Chickens, Humor | Permalink | Comments (0)
Tags: academy awards, Chicken Oscars, Hollywood Celebrity Chicken Names
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You only has to look to eBay to know the truth of the statement "One man's garbage, is another man's treasure."
Likewise, we humans toss out carrot peels, beet tops, less-than-perfect lettuce, and other vegetable trimmings that any chicken would gratefully use the "Buy It Now" button to get her beak on.
So we've found a way to make everyone happy. We keep a large bowl on the kitchen counter. As we prepare dinner, vegetable and fruit scraps get saved in this bowl and are distributed to the girls the following morning.
Any fruit or veggies left over in the kids lunch boxes also make their way to the scrap bowl. I've even given the girls cooked barley left over from beer that I've brewed at home.
Chickens love these treats and run to the door of the pen when they see me coming with the familiar white bowl. Blueberries and grapes are particularly treasured and it's hilarious to watch the girls grab these morsels and dash off to a private corner to enjoy them unmolested.
Table scraps are great for the girls, who get supplementary nutrition from them, as well as high entertainment value; they love playing with apple cores, celery stalks, carrot tops and anything else that comes in the scrap bowl.
We benefit too. Not only do we recycle scraps that would normally get thrown away, the extra veggies in their diet make the yolks from our chicken's eggs a beautiful deep orange-yellow color. I'm sure our eggs are higher in vitamins and minerals than if we feed the chickens a diet solely comprised of chicken feed.
So it ends up being a win for everyone. eBay for Chickens -- One man's garbage, is truly a chicken's treasure.
And there's no charge for shipping and handling.
Posted at 07:55 AM in Chickens | Permalink | Comments (0)
Tags: feeding scraps to chickens, what to do with vegetable scraps
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Last post I focused on some of the key design features of my chicken coop. In this post, I’m going to briefly outline the materials used and basic construction. A list of materials is at the bottom of the post. The actual amount of materials you need depends on the size of the coop you are building.
From my perspective, the most innovative aspect of this coop is the floor pan. This allows me to easily “keep the poop out of the coop”. The floor pan is made using corrugated plastic roofing material. (This is available in 8 foot long 24 inch wide sheets from most building supply centers like Home Depot.) Just slide the sheets through the door opening at the bottom of the coop, being mindful to overlap the sheets.
When I need to clean the coop, I open the door, slide out the sheets and dispose of the straw that I place over the pan to provide absorbency. I then wash off the corrugated plastic material with a garden hose, place it back in the coop and re-cover with straw.
As for the roof itself… I used metal corrugated roofing material because I liked the look of this material. But be aware that metal roofing is razor sharp along the edges. If you don’t want to take steps to dull the edges, use plastic corrugated material instead. If you decide to use metal, file down the edges after installation. I then painted the edges with Plasti-Dip as an extra precaution. (Plasti-Dip is a plastic material that is used to put a coating on tool handles like pliers)Posted at 08:29 PM in Chickens | Permalink | Comments (0)
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Earlier this year, I built a backyard chicken coop. The coop can hold as many as ten
chickens, but we have just five at this point. That’s plenty…It’s pretty much kept us in eggs since the
summer. While tomorrow’s post will
discuss construction, I want to focus on the design features in today’s
post. So here goes...
Photos with design details shown can be seen at my Flickr page http://www.flickr.com/photos/45934064@N00/sets/72157623179367425/
Posted at 06:11 AM in Chickens | Permalink | Comments (2)
Tags: Build Your Own, Chicken Coop, Chickens, Design
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